We supply Burgundy snails (Helix pomatia) being the original Escargot. Following nearly a quarter of a century of experience and trails we believe these to be the finest quality snail in texture and flavour. We cook our blanched snails until tender and ready for the table or further prep. We can supply any quantity with sufficient notice and ensure an ongoing supply accordingly to your door.
Fresh Frozen Escargot a la Bourguignonne Currently sold in bags of 50 - £29.75 per bag
We have won many taste competitions for our Escargot a la Bourguignonne. The snail and garlic/parsley butter are equally delicious. Because of the quality of this product many chefs simply buy these from us to serve to their diners. This product can be frozen for up to 6 months and is best cooked from frozen
Freshly cooked, chilled and frozen Snail meats Currently sold in bags of 100 meats - £29.75 per bag
Our snail meats are cooked until tender in a suitably prepared herb stock. They can be served after warming or further prepared according to your tastes and preferences. Our snail meats are ‘Tres Gros’ and average 55gs each to ensure a juicy snail to meet any expectations.
Retail pack Currently sold in packs of 12 - £9.50 per pack
A Dozen garlic and parsley snails in a convenient oven ready tray. Our own preparation of garlic/parsley butter made from British butter and parsley grown in our own garden. Just take the snails out of the plastic vac bag and pop the tray in the oven for 10 minutes. Cook from frozen. Delicious!
All products are available to order now!
We do a weekly delivery to London and are able to deliver free of charge if you are along this delivery route. Equally we are able to courier overnight freshly chilled snail meats at £9.95 for any order.
To order or contact us about any snail related queries please ring 07812028142 or e-mail us.....